Bardstown Bourbon Finished in Plantation Rum Barrels Size:750ml then sent in barrels to

then sent in barrels to a manufacturer to accelerate the aging process by using ultrasonic waves (more Bourbon to stave contact)

No additives necessary

mostly from the Grand Cru vineyards of Montagne de Reims

This is when the “accident” happened

still retaining the fresh acidity and minerality these wines often offer

Bardstown Bourbon Finished in Plantation Rum Barrels Size:750ml then sent in barrels toSavor the latest edition of the Bardstown Collaborative Series with a 10 Year Old Tennessee Bourbon finished for 22 months in Plantation Rum Barrels. Mashbill: Corn, 84%, Rye, 8%, Malted Barley, 8%. Tasting Notes: Nose: Orange Peel, Allspice, and cinnamon highlight layers of banana bread with rich caramel. Palate: Apple crisp and molasses lead to a balanced finish of fruit and spice, rounding out this luxurious sipper. 52% ABV