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Tasting Kentucky: Favorite Recipes from the Bluegrass State Cajun & Creole Edna Lewis is the recipient

SKU 81784673838
USD32.00 USD77.00

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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

Edna Lewis is the recipient of numerous awards

- Massachusetts cookbook

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along with recipes for the traditional array of side dishes that should accompany it

Bill Smith has brought his intuitive and inspired approach to cooking to one of the South's liveliest and most innovative kitchens

Tasting Kentucky: Favorite Recipes from the Bluegrass State Cajun & Creole Edna Lewis is the recipientAuthor: Maggie Green

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