Costa Rica La Minita Del Sol Gourmet Coffee Ford Gum and metabolism of carbohydrates and

and metabolism of carbohydrates and fats

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Approximately 375 pieces per bag

Costa Rica La Minita Del Sol Gourmet Coffee Ford Gum and metabolism of carbohydrates andLa Minita Del Sol is our headliner. It is grown between 4,000 and 6,000 feet above sea level, on a plantation with a unique micro climate and is sun dried to help retain more of its natural sugars. La Minita has long been considered by many experts to be one of the worlds most exquisite coffees. It is truly one of the last Estate coffees, as they oversee every aspect of the preparation, from nursery through final milling. The story begins with about