PastryStar Egg White Powder 2/5lb. PC Packets How should the stabilizer be

How should the stabilizer be stored

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PastryStar Egg White Powder 2/5lb. PC Packets How should the stabilizer beDried and powdered egg whites. Forget the fuss of separating egg whites! Our egg white powder is a fantastic replacer and time saver. This product has zero trans fat and zero cholesterol. It is. prepared from fresh, clean, domestic chicken eggs under continuous USDA. inspection. Food grade sodium lauryl sulfate is added to liquid egg whites. as a whipping aid prior to drying. The product is then dried to meet or exceed the standard of identity given