STAUB La Cocotte 3.7 L Cast Iron Round Cocotte, White Truffle Pasta Lover stainless steel head is oversized

stainless steel head is oversized for larger fish and the soft handle allows for a comfortable grip

and Grilled Fruit (with a variety of finishing sauces and glazes)

Tea Profile: This is a full bodied and robust tea with a warm and heated linger and a rich amber liquor colour

Hyde Park Steak Spice

large and small

STAUB La Cocotte 3.7 L Cast Iron Round Cocotte, White Truffle Pasta Lover stainless steel head is oversizedThe cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte cast iron Dutch oven dish has been used to make a wide variety of other dishes by chefs and home cooks including soups, stews pot roasts and ragouts as well as for perfecting sauces. Beginners can use them as they try their hand at tasty oven baked