You can process soups
allowing the oil to remain above 350 degrees without spattering
3 each High efficiency in-shot burners rated at 33
The Dynamic Dynacube Manual Dicer with the 7 mm grid set and pusher is an excellent tool for culinary professionals seeking efficiency
Securely display menus and promotional materials with the Browne Stainless Steel Menu Clip
American Range - 60" Stainless Steel Restaurant Range 24" Griddles and 6 Burners With 26.5" 1 Standard Oven and 1 Storage Base - AR-24G-6B-126L-SBR [type]Toaster Ovens & Microwave Ovens You can process soupsAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for