Swissmar - Lausanne 11 PC Copper Fondue Set - F66415 [type]Cookbooks & Accessories Compact & Practical – Perfect

Compact & Practical – Perfect for portion control and elegant serving

provides rapid and uniform heat distribution

Staub - 12" Cast Iron Wok w/Glass Lid Grenadine (30 cm) - 40511-466

Handcrafted in Seki

4 quart (10") camp dutch oven

Swissmar - Lausanne 11 PC Copper Fondue Set - F66415 [type]Cookbooks & Accessories Compact & Practical – PerfectFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just