American Range - 60" Stainless Steel Restaurant Range 12" Griddles and 8 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-12G-8B-CL-SBR Price Updated Versatile Culinary Workhorse: From delicate

Versatile Culinary Workhorse: From delicate reductions to hearty gravies and simmering sauces

Whether you're serving a selection of gourmet cheeses or an assortment of delicate petit fours

Beautifully handmade

thanks to the disc's non-porous surface

Meticulously crafted with both functionality and elegance in mind

American Range - 60" Stainless Steel Restaurant Range 12" Griddles and 8 Burners With 26.5" 1 Convection Oven and 1 Storage Base - AR-12G-8B-CL-SBR Price Updated Versatile Culinary Workhorse: From delicateAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for