2018 Paolo Bea Umbria Rosso de Veo Varietal_Sauvignon Blanc Any seafood

Any seafood

leathery aromatics and velvety fruit profile beautifully complement slow-braised lamb shanks

’ says Quentin

herbs and minerals

The prestige wine of Montevertine is only produced in outstanding vintages

2018 Paolo Bea Umbria Rosso de Veo Varietal_Sauvignon Blanc Any seafoodThe Bea family's roots in Montefalco trace back to the archives of the 16th century, an enduring presence in this picturesque Umbrian hill town. Their estate embodies the classic Italian Fattoria, where wine production coexists harmoniously with the cultivation of olives, fruits, vegetables, and even the raising of farm animals. Paolo Bea, the patriarch, leads the charge in crafting wines that are as untamed and vibrant as the Umbrian landscape