Large Chef's Knife Handle material:Walnut Wood A larger version of the

A larger version of the traditional harvesting knife

Vermeil: Carrot Seeds

A wonderful Japanese Oroshi grater for wasabi (horseradish) daikon (radish) ginger

Fresh citrus and herbs mingle with dry woods and fig trees

This is one of the very strongest of Sneeboer tools

Large Chef's Knife Handle material:Walnut Wood A larger version of theFor the large stainless steel chefs knife, this version takes inspiration from the very efficient blade shape of the Japanese Gyoto chef's knife and combined it with a more balanced handle. An essential knife in the kitchen. Best used for: general cutting of fruits and vegetable, meat and fish, on a cutting board. Available with an Ice Beech or Walnut Wood handle Ice Beech or Eisbuche is one of the most distinctive woods you will ever find. Created