American Range - 20" Stainless Steel Vertical Infrared Rotisserie Broiler - AVB-2 [type]Cast Iron Presses the spine locks into a

the spine locks into a notch on the back of the blade

Perfectly flat base for use on all gas

crepes transform breakfast into a special occasion

and other liquid-based dishes with ease

Find out how this grater ended up in The New York Times

American Range - 20" Stainless Steel Vertical Infrared Rotisserie Broiler - AVB-2 [type]Cast Iron Presses the spine locks into aAmerican Range Economy Vertical Broiler, gas, (2) burners, manual valve control for each burner, six position, front to back 6 position adjustable skewer, 15" diameter grease pan, skewers hold up to 65 lb. of product, stainless steel exterior, 20,000 BTU hr burners. STANDARD FEATURES All stainless steel front, side and top. Compact design for counter installation. Sturdy skewers hold up to 65 Lbs of product. 15" diameter pan at the bottom, slides