Cesar Florido, Cruz del Mar Cream, Jerez, Spain (75cl) Puligny-Montrachet natural fermentation in wooden vats

natural fermentation in wooden vats

The result is a rich

Whilst minimum intervention wine is their main focus

Four Seasons (in one day) - a mixed case of red wines from around the world to suit a variety of occasions

Fredi Torres makes some of the Spanish wines we get really excited about - Lectores Vini Priorat Classic for one - and is busy with many projects there so hadn't really meant to get involved in something else but

Cesar Florido, Cruz del Mar Cream, Jerez, Spain (75cl) Puligny-Montrachet natural fermentation in wooden vatsBodegas Cesaar Florido is a fifth generation producer, with the sixth waiting in the wings to take over the reins. Based in Chipiona the bodega lies a little outside the classic Sherry triangle though in some ways this has been to their advantage, during the trials and tribulations Sherry over the last few decades. Their warehouses lie right on the coast though, literally metres from the sea, and they source grapes from some of the very finest