Stainless steel strainers in graduated sizes ideal for big and small kitchen tasks
the sanitary sealed handle design ensures optimal hygiene by preventing food particles and bacteria from accumulating in hard-to-reach areas
all while preserving the flavors and textures you desire
from ice-cold water to refreshing lemonade
This heavy duty aluminum knock-down pan rack has welded angle slides and comes complete with 5" casters
American Range - 60" Stainless Steel Restaurant Range 48" Griddles and 2 Burners With 26.5" 2 Storage Base - AR-48G-2B-DSB [type]Wine Cabinets & Coolers Stainless steel strainers in graduatedAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with lift o burner heads or 20,000 BTU hr. 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for