Broccoli Weight:500-650gm sauces served with grilled vegetables

sauces served with grilled vegetables

These lovely flowers are perfect additions to any floral arrangement

The sprigs add a fresh look to any platter or roast

Curly parsley

you need to prep them

Broccoli Weight:500-650gm sauces served with grilled vegetablesBroccoli is from the same family of cabbage and cauliflower, so can be substituted in many Indian dishes that phool gobi and patta gobi are used in. It has tight clusters of deep green buds and thick, very tasty edible stems. Trim the outer skin of the stem and you another delicious vegetable to add to the dish. The broccoli is done when you can pierce it with a fork. As soon as it is pierce able, remove from heat, place in serving dish. Note that