We've combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a sweet treat with 40% fewer calories and 40% fewer grams of sugar than Baileys Original Irish Cream
while honey and meyer lemon lace round out the finish
golden amber that really shines when you hold it up to the light and admire the glass you’ve poured
Xicaru Reposado is made with 100% agave espadin cooked in a stove oven with mesquite and ocote woods
Indulgent overripe apricots and dark liquorice stand out against polished oak and a touch of saddle wax on the nose
Zaca Mesa Syrah Clydesdale Estate Vineyard Santa Ynez Valley 2017 750Ml Producer_laphroaig We've combined cream from IrelandPurchased in 1972 by John Cushman and five friends, the first vines were planted a year later in 1973. Only the third winery in Santa Barbara County at that time, Zaca Mesa became a Santa Barbara County "vineyard wildcatter" experimenting with many varietals, including Cabernet Sauvignon, Merlot, Zinfandel, Riesling, Pinot Noir, Sauvignon Blanc, Chenin Blanc, and Chardonnay to see what would work. After several years of trial and error, Syrah was